Texas Steak (AKA chicken fried steak) and country gravy

I've been craving chicken fried steak for a long time, we try to stay away from uber meals like that, but every once and a while a growing Texas boy needs his fried steak!!!

My dredging station was a soak in milk, then into the flour, egg, back to the flour, egg and flour again, thus achieving a double dip.  The flour had bread crumbs, salt, pepper and paprika.


nice golden brown on the steaks.


Country gravy, mashed potatoes & veggie medley makes THIS Texas boy smile!!!
Zachary liked the steak & potatoes but not so hip on the gravy.  He'll learn.


So pretty I had to take a close up.

Comments

Popular posts from this blog

Pork Chops with Honey and Garlic, Tourneed Turnips, Mushroom Rice and Broccoli Spears

Dutchess' Birthday At Spoon

Cornish Game Hens, Corn Soufflé and Twice Baked Potatoes